Lactoferrin is an iron binding protein found naturally in milk, and in high concentration in colostrum. It carries iron in a form the gut absorbs gently, and it also has a role in the natural defences against bacteria.

What Lactoferrin Is Used For

Iron deficiency and mild anaemia, particularly where iron tablets cause upset
Iron supplementation in pregnancy
Immune support formulations
Infant and childrens supplements

Common Side Effects

Mild stomach discomfort
Loose motions
Constipation, less often than with iron salts
Allergic reaction in people sensitive to milk protein

Precautions

It is gentler than conventional iron but also supplies less iron, so significant anaemia usually still needs standard iron treatment. Anaemia should be confirmed and its cause identified with a blood test rather than treated on assumption. Anyone with a cows milk protein allergy should avoid it. Check storage instructions, as some presentations need cool storage.

This page is general information only. It is not a substitute for advice from your doctor or pharmacist, and it does not include dosage. Always follow the directions given to you and read the leaflet inside the pack.